Investigation and Management of Chronic Diarrhoea

Teaching case · Gastrointestinal and hepatology · Easy

Gastrointestinal and hepatology · Easy

This case is fictional and exists for study. It describes no real patient.

28 years · female

A 28-year-old female presents to her general practitioner complaining of a 6-month history of frequent, bulky, foul-smelling loose stools, abdominal bloating, and unintended weight loss of 4 kg. She reports persistent fatigue and lethargy. She has no significant past medical history and takes no regular medications. On physical examination, she appears pale. Abdominal examination reveals mild diffuse tenderness and abdominal distension without guarding or rebound tenderness. Digital rectal examination is unremarkable. Blood tests demonstrate microcytic anaemia with low ferritin levels. She remains on a normal diet containing wheat and barley products.

Vital signs

HR
78 bpm
BP
118/76 mmHg
RR
14/min
Temp
36.6 °C
SpO₂
98%

Examination findings

  • Conjunctival pallor
  • Mild diffuse abdominal distension
  • Mild generalised abdominal tenderness without peritonitis

Investigations

Haemoglobin10.2 g/dLreference: 12.0-15.5
Mean Corpuscular Volume (MCV)74 fLreference: 80-100
Ferritin10 ug/Lreference: 15-200

Question 1 of 3

Which is the most appropriate initial serological test to screen for the suspected diagnosis?

Question 2 of 3

If duodenal biopsies are subsequently performed, which histological feature is most characteristic of coeliac disease?

Question 3 of 3

Once the diagnosis of coeliac disease is confirmed, which management intervention is most essential for long-term health?

Key learning points

  • Coeliac disease presents with features of malabsorption, including chronic diarrhoea, bloating, weight loss, and iron deficiency anaemia.
  • Initial serological testing requires measuring anti-tTG IgA alongside total IgA levels while the patient remains on a gluten-containing diet.
  • Definitive long-term management relies on a lifelong gluten-free diet.

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